Milk Moon X Belly of the Sun Ghee
handcrafted ghee,^* rose,* shatavari,* lion’s mane, beetroot,* raw local honey, cinnamon,* vanilla,* cardamon* (*organic)
9 ounce jar
:: brain food, lactation support, blood-building, adaptogenic, reproductive balance ::
This blend was formulated in collaboration with Belly of the Sun to offer specialized support to mothers in the third and fourth trimesters, and beyond.
During the third trimester and throughout breastfeeding, fat is pulled from the mother’s brain and used in the formation of her baby’s brain. The omega 3 fatty acids found in pasture-raised ghee are crucial for replenishing this fat loss and supporting cognition.
Further, ghee has a rich history of use in the Ayurvedic system of medicine as a lubricating, gut-supportive and brain-nourishing food, with a propensity for making the vitamins, minerals and other nutrients it is paired with more bioavailable.
Reminiscent of a floral chai, the herbal allies tucked into this creamy blend offer nutritive support on all levels.
Shatavari: Encourages milk production; supports a healthy female reproductive system; nourishing to tissues; calming to the mind.
Lion’s Mane: Neuroregenerative and neuroprotective; considered an adaptogen, this mushroom can help the body adapt to stress; revered for centuries in TCM for anti-inflammatory and immune-supporting actions.
Rose: Emotional and physical heart medicine; encourages a heart center that is both open and feels protected.
Beetroot: This powerful food-as-medicine tonic is rich in antioxidants, minerals, vitamins and nitrates; may help promote the healthy circulation of blood and oxygen throughout the body.
Vanilla: As a nervine, vanilla has a nourishing and supportive effect on the nervous system; can help lift the spirit; as a consciousness-shifting herb, can support presence; encourages us to relax into a state of receiving more pleasure.
Ceylon Cinnamon: A powerful ally for interrupting stagnation and helping move things along; can support healthy circulation; has inflammation-taming properties; can offer digestive support.
Cardamom: Traditionally used as a lactation ally, cardamom can also support nausea and promote digestion.
Try it on toast, blended into your coffee/hot tonic to create a frothy latte, as frosting, or simply enjoy by the spoon!
Shelf life: consume within 3 months of opening and store in a cool, dark area; refrigeration is not necessary but does extend the expiration date by 3 months!
^Handcrafted from a local source of organic cultured butter, generously shared from pasture-raised cows.
Allergen information: Contains dairy. However, the traditional process of making ghee (extra clarified butter) entails heating butter so that the milk solids (lactose + casein) are not just separated, but caramelized and removed. Many people who are otherwise dairy-free find solace in ghee.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
handcrafted ghee,^* rose,* shatavari,* lion’s mane, beetroot,* raw local honey, cinnamon,* vanilla,* cardamon* (*organic)
9 ounce jar
:: brain food, lactation support, blood-building, adaptogenic, reproductive balance ::
This blend was formulated in collaboration with Belly of the Sun to offer specialized support to mothers in the third and fourth trimesters, and beyond.
During the third trimester and throughout breastfeeding, fat is pulled from the mother’s brain and used in the formation of her baby’s brain. The omega 3 fatty acids found in pasture-raised ghee are crucial for replenishing this fat loss and supporting cognition.
Further, ghee has a rich history of use in the Ayurvedic system of medicine as a lubricating, gut-supportive and brain-nourishing food, with a propensity for making the vitamins, minerals and other nutrients it is paired with more bioavailable.
Reminiscent of a floral chai, the herbal allies tucked into this creamy blend offer nutritive support on all levels.
Shatavari: Encourages milk production; supports a healthy female reproductive system; nourishing to tissues; calming to the mind.
Lion’s Mane: Neuroregenerative and neuroprotective; considered an adaptogen, this mushroom can help the body adapt to stress; revered for centuries in TCM for anti-inflammatory and immune-supporting actions.
Rose: Emotional and physical heart medicine; encourages a heart center that is both open and feels protected.
Beetroot: This powerful food-as-medicine tonic is rich in antioxidants, minerals, vitamins and nitrates; may help promote the healthy circulation of blood and oxygen throughout the body.
Vanilla: As a nervine, vanilla has a nourishing and supportive effect on the nervous system; can help lift the spirit; as a consciousness-shifting herb, can support presence; encourages us to relax into a state of receiving more pleasure.
Ceylon Cinnamon: A powerful ally for interrupting stagnation and helping move things along; can support healthy circulation; has inflammation-taming properties; can offer digestive support.
Cardamom: Traditionally used as a lactation ally, cardamom can also support nausea and promote digestion.
Try it on toast, blended into your coffee/hot tonic to create a frothy latte, as frosting, or simply enjoy by the spoon!
Shelf life: consume within 3 months of opening and store in a cool, dark area; refrigeration is not necessary but does extend the expiration date by 3 months!
^Handcrafted from a local source of organic cultured butter, generously shared from pasture-raised cows.
Allergen information: Contains dairy. However, the traditional process of making ghee (extra clarified butter) entails heating butter so that the milk solids (lactose + casein) are not just separated, but caramelized and removed. Many people who are otherwise dairy-free find solace in ghee.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
handcrafted ghee,^* rose,* shatavari,* lion’s mane, beetroot,* raw local honey, cinnamon,* vanilla,* cardamon* (*organic)
9 ounce jar
:: brain food, lactation support, blood-building, adaptogenic, reproductive balance ::
This blend was formulated in collaboration with Belly of the Sun to offer specialized support to mothers in the third and fourth trimesters, and beyond.
During the third trimester and throughout breastfeeding, fat is pulled from the mother’s brain and used in the formation of her baby’s brain. The omega 3 fatty acids found in pasture-raised ghee are crucial for replenishing this fat loss and supporting cognition.
Further, ghee has a rich history of use in the Ayurvedic system of medicine as a lubricating, gut-supportive and brain-nourishing food, with a propensity for making the vitamins, minerals and other nutrients it is paired with more bioavailable.
Reminiscent of a floral chai, the herbal allies tucked into this creamy blend offer nutritive support on all levels.
Shatavari: Encourages milk production; supports a healthy female reproductive system; nourishing to tissues; calming to the mind.
Lion’s Mane: Neuroregenerative and neuroprotective; considered an adaptogen, this mushroom can help the body adapt to stress; revered for centuries in TCM for anti-inflammatory and immune-supporting actions.
Rose: Emotional and physical heart medicine; encourages a heart center that is both open and feels protected.
Beetroot: This powerful food-as-medicine tonic is rich in antioxidants, minerals, vitamins and nitrates; may help promote the healthy circulation of blood and oxygen throughout the body.
Vanilla: As a nervine, vanilla has a nourishing and supportive effect on the nervous system; can help lift the spirit; as a consciousness-shifting herb, can support presence; encourages us to relax into a state of receiving more pleasure.
Ceylon Cinnamon: A powerful ally for interrupting stagnation and helping move things along; can support healthy circulation; has inflammation-taming properties; can offer digestive support.
Cardamom: Traditionally used as a lactation ally, cardamom can also support nausea and promote digestion.
Try it on toast, blended into your coffee/hot tonic to create a frothy latte, as frosting, or simply enjoy by the spoon!
Shelf life: consume within 3 months of opening and store in a cool, dark area; refrigeration is not necessary but does extend the expiration date by 3 months!
^Handcrafted from a local source of organic cultured butter, generously shared from pasture-raised cows.
Allergen information: Contains dairy. However, the traditional process of making ghee (extra clarified butter) entails heating butter so that the milk solids (lactose + casein) are not just separated, but caramelized and removed. Many people who are otherwise dairy-free find solace in ghee.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.